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High quality artisan sausages from Finland

HK Nord Craft Wojtek

Nutritional value
Package size 350g
Product ID 4844
EAN Code
Nutritional value / 100g
Energy 1149 kJ / 277 Kcal
Fat 24 g
Saturated Fat 9 g
Carbohydrate 2.3 g
Sugars 1.3 g
Protein 13 g
Salt 2.2 g

Ingredients

Finnish pork, water, spices (paprika, garlic, black pepper, etc.), salt, dextrose, stabiliser (E450), antioxidant (ascorbic acid), preservative (E250). Sausage casing: pig intestine. Meat content 85%. Lactose-free, gluten-free. High protein content.

HK Nord Craft Wojtek

HK Nord Craft Wojtek is a hearty Krackauer type sausage that gets its rich spiciness from garlic and black pepper. Wojtek's deep flavor slowly develops, honoring tradition and maturing in the gentle warmth of alderwood smoke.

  • Gluten free

    Gluten free

  • Lactose free

    Lactose free

Carbon footprint

  • 5,8
    kg CO₂e / kg
    HK Nord Craft Wojtek
  • 4,1
    kg CO₂e / kg
    Main ingredient
  • -30%
    Main ingredient, target 2030
Carbon footprint per product 5.75 kg CO₂e / kg
Carbon footprint per main ingredient 4.1 kg CO₂e / kg
Our target is to reduce GHG emissions for 2030 -30.3%

How to prepare

  • Grilling is a traditional method that makes the casing of the sausage crispy and gives the sausage a delicious smoky flavour. Preheat the grill to medium-high heat and grill the sausages for 8-12 minutes, turning them occasionally, until they are evenly heated throughout.

  • Sautéing is a gentle method that allows you to cook the sausage while absorbing other flavours. Heat a large frying pan over medium heat and add a little oil. Sauté the sausages for 8-10 minutes, stirring occasionally. Add any spices or vegetables you like during the last few minutes.

  • Pan frying is a quick and easy way to cook HK BBQ Sausages. Heat the pan over medium heat and add the sausages. Cook for 5-7 minutes per side or until the sausages are golden brown and cooked through.

  • Oven frying is a handy method to get evenly cooked sausages. Preheat the oven to 200°C. Place the sausages in the dish and bake for 15-20 minutes.

Try our tasty recipes

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